While a large portion of the world considers Halloween to be largely for children, Americans of all ages take the holiday very seriously. Starting as early as September, cities begin hosting their favorite eerie events designed to celebrate all things spooky, and most everyone takes part. Visit these top destinations in the US during this
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As the rum category continues to heat up in the US market, Brown-Forman Corporation has acquired Diplomatico Rum and all related assets, including a Panama production facility, from Destillers United Group S.L. “Diplomático Rum will join our expanding portfolio, giving Brown‑Forman a market leading entry into the fast-growing super-premium rum category,” says Lawson Whiting, President
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Every episode is stuffed with mouth-watering regional specialties prepared by chefs all over the country. For those wanting to follow in Tucci’s footsteps, below is an episode-by-episode guide to all the restaurants — including local hangouts and Michelin-starred establishments — Tucci visited during the show’s second season. New episodes air Sundays at 9 p.m. ET.
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Jamie Gaymer, wildlife and security manager at Ol Jogi Game Reserve in Laikipia, Kenya, explains the importance of rhino conservation in Africa. Learn more about the future of rhinos in Africa in the November edition of Lonely Planet Traveller magazine: http://bit.ly/1tTeeB1 — To learn more about Kenya visit: http://www.lonelyplanet.com/kenya — Visuals: Peter Grunert Editing: Seth
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Photo Credit: Shutterstock With the nicknames of ‘The City Beautiful’, ‘O-Town’ and ‘Theme Park Capital of the World’, the City of Orlando is a magical place and one of the most-visited cities. Along with shopping, restaurants, attractions and live entertainment in downtown Orlando, three of the largest tourist destinations are Walt Disney World® Resort, Universal
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Florida’s cuisine is a blend of Southern recipes, Latin American influences and old-school Floridian techniques (fried gator tail, anyone?). Add tropical fruits and the seafood bounty from the Gulf and the Atlantic coasts, and you have the makings for one of the best US dining destinations.  Memorable meals in Florida can range from casual affairs
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The roots of Brazil’s diverse cuisine stretch across three continents. Indigenous South American fruits and spices, African flavors, and European recipes have all contributed to the nation’s complex food heritage. While it has a few national dishes like moqueca and feijoada, Brazil has a startling variety of regional specialties, from the magnificent river fish in
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Travel expert Andrew Gunadie (aka gunnarolla) shares 10 spots you don’t want to miss if you’re spending the weekend in San Diego. Watch more travel videos from gunnarolla: https://www.youtube.com/user/gunnarolla Subscribe ► http://www.youtube.com/subscription_center?add_user=travelchanneltv Check Out Our Newsletter ► https://www.travelchannel.com/travel-channel-newsletters For the bold, daring and spontaneous; those adventurers who embrace the thrill of the unexpected; those risk-takers
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There’s no slowing down the ready-to-drink (RTD) category. A new report from the IWSR, a global leader in beverage alcohol data and analysis, notes that the category value will increase by an additional $11.6 billion over the next five years. The category’s massive growth is charged by consumer demand for more premium RTD products —
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Canada is known for its beautiful landscapes, the incredible politeness of its residents, and ice hockey.  However, most visitors have no idea what to expect when it comes to food. From fresh seafood to sweet treats and, of course, all things maple, here’s what to eat and drink in Canada.  Visit a maple syrup farm
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As the global supply chain strains to meet increasing demand, fair trade efforts become a low priority for many US corporations. October is Fair Trade Month, which highlights the efforts of businesses dedicated to a more equitable international trade system with respect and transparency. Throughout the month, consumers can #FindFairTrade products both in local stores
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