Lifestyle

Four Seasons Resort Koh Samui, Thailand Dedicated to celebrating spiritual and physical wellbeing, this Saturday, June 13, marks the ninth annual Global Wellness Day. Although things might look a little different this year as the non-for-profit organization will instead be hosting a virtual broadcast on everything from astrology and skincare to energy healing. Starting in New
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Alisal Guest Ranch and Resort Families and friends seeking a vacation, yet are concerned about their health and safety, The Alisal Guest Ranch and Resort is offering a Private Ranch Retreat package where guests can reserve a block of 10-20 rooms adjacent to one another. New safety and cleaning protocols are in place at Alisal Guest Ranch & Resort to
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Columbia Hillen Twin brothers, Omar and Othmane Belkhayat (31) are just the kind of tourism entrepreneurs Morocco needs. Personable, multi-lingual, having lived in cities such as Montreal, Paris and Madrid, and with banking background experience, they returned to their native home two years ago and revamped their father’s riad in Fez. Tucked away along a
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What exactly makes an heirloom tomato, well, heirloom? Is it the tiger-like stripes? The vivid array of stoplight colors? How about the various lumps, bumps and bulges? Or is it something about the taste, maybe? I’m not about to let another tomato season go by without finally learning the answer, so let’s investigate. Ancestry Heirloom
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Sometimes the most iconic thing about our favorite foods is their container. Consider, for example, the universal Chinese takeout box or the blue New York City Anthora coffee cup with its trademark “we are happy to serve you” slogan. You can practically taste the contents within both vessels long before ever taking a bite or
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The Great Lawn, Rosewood Miramar Beach. Photo courtesy of Rosewood Miramar Beach With its Mediterranean-inspired architecture, expansive beaches, enveloping Santa Ynez mountains, and year-round sunshine, no other United States locale so well mimics the aesthetic of the European Riviera as does Santa Barbara. Hence the region’s nickname – The American Riviera. And within this posh paradise, no
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So-called superfoods have skyrocketed to prominence in recent years. Juice shops boast of cold-pressed superfood smoothies. Grocery store aisles are dotted with boxes and bags advertising superfoods within. Coffee shops are even in on the superfood trend, promoting the benefits of antioxidant-rich beans, or milks and creamers made from coconuts, oats and almonds. But the
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