Food & Drink

The Norwegian technology company Plaato, was founded to provide fermentation solutions to the home brewing market and is now becoming a leader in large-scale fermentation monitoring, looking to revolutionize food technology beyond the alcoholic beverage sector. Fermentation breaks down glucose in the absence of oxygen to produce alcoholic beverages and other foods, where yeasts, bacteria,
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“Regenerative agriculture” is a concept for sustainable farming that has been around for decades, but that terminology been gaining traction particularly in the last 5 years. While there are many different definitions of what that means in terms of specific farming practices and there are several different regenerative certifications, the “regenerative” concept typically involves two
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Father’s Day is coming up, and if you’re looking for the perfect gift for a cook, we’ve got you covered. While these are foodie-friendly finds, these gifts are for folks in the kitchen who are passionate about what they do—anyone who works long hours with simple tools in restaurant kitchens. Here are some gifts that
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—————————————————— Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit our homepage for the top
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—————————————————— Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit our homepage for the top
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With its trove of spectacular sites and preserved history, London has long enjoyed status as one of the most popular tourist destinations on the planet. Nowadays more and more of its 30 million annual visitors are coming specifically to enjoy the food and drinks. If you haven’t already noticed, the UK capital has blossomed into
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—————————————————— Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit our homepage for the top
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Yes, that’s right, your cozy brown spirit makes a refreshing cocktail for warmer weather It may seem out of place for National Cognac Day to occur in June—a time not usually associated for cozying up to a glass of brown spirits—but as with other categories and styles of alcoholic beverages typically pigeonholed to a time
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—————————————————— Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit our homepage for the top
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Transitioning a restaurant concept into a chain restaurant can be a daunting but rewarding task for a restaurateur. It involves carefully considering menu selection, franchising opportunities, pricing strategies, marketing plans, and more. In addition, a successful expansion process requires extensive research into the desired local market to determine what customers are looking for in their
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