Lonely Planet author Tim Hornyak shows off the culinary highlights of his home town Montreal, Canada. Forget high end cuisine – there are particular local specialties brought to the city by immigrants from around the world. Tim takes on a teetering smoked meat sandwich from Schwartz’s, bagels from the St. Viateur bakery and a serious-looking mountain of gravy-smothered fries called ‘Poutine’ from La Banquise. Visit Visit http://www.lonelyplanet.com/canada/montreal for more information about Montreal.
Montreal’s best eats – Lonely Planet travel video
